More goodness:

Savor the Flavors at Amedcafe

Discover the perfect harmony of taste, texture, and color in every dish. Our seasonal menu is crafted with care using only the freshest ingredients, handpicked by our chefs to ensure an unforgettable dining experience.

Smoked Chicken Betutu

Served with vegetable young banana tree plan rice

Breast Part: Rp125K | Leg Part: Rp110K

Vegetarian

Crispy Mushroom: Rp45K | Mushroom with Vegetable: Rp55K

Kembang Tahu (Beancurd)

Curry: Rp65K | Tauco Sauce: Rp60K

Sate Lilit

Minced fish with fresh herbs and coconut: Rp87K

Secret Green Garden Salad

Avocado, mix lettuce, orange: Rp38K

Guacamole with Fried Tortilla

Avocado, tomato, onion: Rp35K

Grill Seafood

Tuna: Rp70K | Barracuda: Rp75K | Prawns: Rp115K

Tenderloin Beef Steak

With saute vegetables: Rp225K

Tomato Egg Cream Soup

Fresh Tomato, Egg and cream: Rp38K

Spicy Chicken Tom Yum

With coconut cream: Rp47K

Secret Banana Flambe

With sweet beer sauce: Rp42K

Chocolate Steam Brownies

With ice cream: Rp45K

© Amedcafe & Hotel Kebun Wayan. All Rights Reserved. Privacy Policy
Developed by Baguz MultiMedia